The latest edition of the Repsol Guide includes two new soletes in Lanzarote awarded to hotel establishments that surprise the best chefs for their product, service or personality.
Both awards have been granted to restaurants in the municipality of Teguise. On the one hand Casa Tomás, on Calle el Bambilote in Las Caletas and on the other to the Teleclub in the town of Tao.
The Repsol Guide highlights that in Casa Tomás you can find a "close treatment, traditional Canarian cuisine and a location on the seafront that invites you to take a dip." It also highlights in particular its sardines from La Tiñosa, its limpets from La Graciosa and the fresh fish from the island that it offers.
Regarding the establishment in Tao, the Repsol Guide considers it one of the best teleclubs on the island. It highlights its "homemade and traditional Canarian food at a very affordable price, and its daily recommendations".
In total, the Guide has recognized a total of 14 new Soletes in the archipelago this year, which added to those from previous editions are a total of 210.
In the rest of the province of Las Palmas they have included Hermanos Díaz, in Arucas; La Majada, in Artenara; Mis Abuelos, in Morro Jable, and La Travesía de Triana and Tatono, in Las Palmas de Gran Canaria.
In the province of Santa Cruz de Tenerife the following have been included: Atlantis, in Santa Cruz de Tenerife; Casa de Comidas Leni in El Sauzal; Charco del Conde, in Valle Gran Rey; La Morra, in El Rosario; Mesón Jarera, in San Andrés; San Antonio del Monte, in Garafía, and San Diego, in La Orotava.
