DI CASA is a family business, of Italian origin, that is dedicated to the production of artisanal pasta, taking care of even the smallest detail to obtain a healthy and delicious product.
They have modern facilities and highly qualified personnel, which allows them to obtain gluten-free pasta of the highest quality and perfectly suitable for celiacs, vegetarians, vegans...
The fillings of the pasta are inspired by the best products of the island. In addition to having a very high quality and intense flavor, they have a careful presentation.
The result is a product of great quality at very competitive prices.
They have a wide variety of pastas, more than 30, and are constantly devising new flavors.
Soon they will add a new line exclusively aimed at the little ones of the house.
At Di Casa they carefully select the points of sale and also have their own establishment on Calle Juan Negrín, 17 (Antigua García Escámez) in Arrecife. You can consult their Facebook page, as well as their website pastasingluten.com, which will soon have an online store where you can also make your purchases with the greatest comfort.
